Monday, March 6, 2017

Cappuccino Mousse Trifle

We were meeting Emily and Jaun for dinner again on Sunday night.
 Same place, same time.
They will come back to our home for desert and I am hoping for a game night.
I have made this desert for Emily before,
I'm not sure about Jaun - but I know Emily loves it.

So here's the recipe - super easy, no baking and it is so delicious.


- here are the ingredients -
- cut the pound cake into 1" cubes and set aside -

- whisk milk and coffee, let stand 5 minutes -
- set aside 1 cup of milk mixture -
- add both packages of pudding mix to the remaining milk mixture - 

- fold in one container of the cool whip -

- to assemble - 
- place 1/3 of the cake cubes in the trifle -
- pour 1/3 of the reserved milk mixture over the cake -

- top with 1/3 of the pudding mixture - 

 - making a total of three layers - 
- I used mini chocolate chips in-between the layers - 

- top with the remaining 8 ounces of cool whip -

- a sprinkle of cinnamon and chocolate shavings on top -

They are leaving soon for New Zealand and I will miss them so much.
I can't talk about it!

25 comments:

  1. Hello Debbie, this does look very easy and delicious. YUMMY! Thanks for sharing your recipe. Happy Monday, enjoy your day and the new week ahead!

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  2. Great looking dessert and so easy.

    Best wishes to the young couple as they head out on their New Zealand adventure. You will have to Skype or Facetime with them.

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  3. Hope you had a good time together, I am sorry they are moving so far away.
    Well since I can't stand the taste of coffee, I would have to make some changes to this but it does look good :)
    Hope you have a great week ahead!

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  4. Wow!

    I answered your rout question over on my blog, in Comments.

    As for the AC is On, your take is very good. In part it is a play on words.

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  5. Wow that is so yummy looking. I hope they took it home with them. I want to eat it now and I haven't had breakfast. You are such a great cook Debbie.

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  6. OMGoodness, this looks absolutely scrumptious.

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  7. Debbie, this reminds me very much of Tiramisu (one of my favorite desserts), but a WHILE LOT easier!
    I have friends coming over this coming Friday evening, and was wondering what to serve for dessert.
    Without a doubt, it will be this.
    Thank you, my friend!
    xo.

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  8. Question, Debbie...
    How much milk, and how much coffee?
    Thank you!!
    xo.

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    Replies
    1. Got it!!!
      Maybe I should have checked the recipe card?????
      Duh!
      xo.

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    2. the recipe is included in a link under the first picture. i hope you get it and that you like it. it is a very sweet treat!!!

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  9. I'm sorry they're leaving, Debbie.

    You have me drooling over the recipe; reminds me of some things that Mom used to make.
    Thank you for the recipe. :)

    xoxo

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  10. i wanna come through the screen and have a few bites please. yummy!! looks just delicious. not a tough recipe at all. love those kind of recipes!! ( ;

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  11. "a sprinkle of cinnamon and chocolate shavings on top" ... the finishing touch!

    Sorry that they are soon leaving for New Zealand. I had the opportunity to holiday there many years ago now, but I thoroughly enjoyed it.
    I can see you spending time on skype.

    All the best Jan

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  12. That dessert looks fabulous. I am sure it tastes as good as it looks, maybe even better.

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  13. I haven't entertained in s0o long!!!

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  14. Oh, does that ever look delicious!

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  15. A totally yummy dessert! Goodbyes are very hard at times - most definitely. Hugs xx

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  16. Gee whiz how can I reach inside and grab this! Very cool Debbie!

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  17. Thanks for sharing your recipe on this one! It looks delicious. Wishing for you to have a great night with these dear ones of yours. Sorry that they are moving away. Big hugs~

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  18. Oh my....I just gained some of my weight back.

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