Tuesday, December 5, 2017

Chicken and Potato Chowder

Good morning friends!
Soup weather is upon us so today I am going to share 
with you a recipe for my new favorite soup.
I found the recipe on Pinterest, shout out to Pinterest...
you are the second place love of my life.

Here are the ingredients...most you probably have on hand and this soup was super simple to make.
The recipe details are here, it's called "damn delicious chowder".

I tweaked the recipe a little - instead of chopping the carrots, I shredded them,
and since my carrots had previously taken steroids,
they were ginormous, I used only two.
I sautéed this for about 10 minutes, until all friends were soft.

Rachael Ray Stock next, hers is the best.
I used 4 cups instead of 3 because I was using cream.

Potatoes, I used 4 because we are potato lovers,

and 2 cups of diced, by the hubs, chicken.

When the potatoes are soft, add the milk or cream.
The recipe calls for milk, I used heavy cream, and it was heavenly.

At this point, the recipe calls for cheese. 
I did not add cheese...although I LOVE cheese, I don't love it in my soup.

I did not garnish it, or fancy it up for pictures.
The bread and crackers you serve with it, 
are almost as important as the soup.

This made a huge pot and it was gone in 2 days.
It was damn delicious!!


  1. Mmmm...that looks delicious and perfect for our icy/snowy day in MN.! Thanks for sharing!

  2. It looks delicious. And easy too!

  3. Hello, this does look yummy. Perfect for a cold winter day. I love all soups. Thanks for sharing. Enjoy your day!

  4. Mmmm... you are making me hungry, my friend! This looks wonderful!

    Hugs to you!

  5. I see your blog daily, it is crispy to study.
    Your blog is very useful for me & i like so much...
    Thanks for sharing the good information!

  6. It sounds delicious!

    But then, anything with Cream in it, HAS to be delicious! ,-)))))

    Since my last Dairy-"Fed"-Fiasco, I have steered clear of all Dairy! ('Cause Di*r*he* does not rock!!!) So we won't be doing-dairy, for a while yet.

    Happy coming Yuletide,
    Luna Crone

  7. Wow - this looks delicious! My whole “cookbook” is on Pinterest these days - and totally agree on the Rachel Ray stock!

  8. Sounds absolutely wonderful. I think I must save that recipe and try it sometime.I love a good simple soup.

  9. Wonderful! What time did you say dinner was! Hehehehe!

  10. The winter season is definitely a good time for our favourite soup recipes.
    It does look good.

    All the best Jan

  11. Oh my that looks yummy. I bet it tasted so good also. Yummy.....

  12. Oh my goodness, Debbie. It must be soup weather everywhere. I am having tomato basil soup tonight. Can't wait til it heats up.

  13. Looks great! We love soup at this time of year.

  14. The tutorial for the soup was awesome! It does look very yummy. It's perfect for this time of year which is soupl season for us. Blessings and hugs!

  15. Everything but the heavy cream, but I will pick that up tomorrow, and this will be perfect for dinner tomorrow night.
    It is getting VERY cold here.
    Thank you for sharing, my friend.

  16. Your chowder does look damn delicious!

  17. Yes, definitely, adding cream instead of milk, gives that luxurious touch ;D)